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751 Campus Drive
Moscow, ID 83844 United States Get Directions
https://www.uidaho.edu/cals/family-and-consumer-sciences/teaching-labs/carmelita-spencer-foods-laboratory
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Taste of the Palouse Cooking Demo

Mary Hall Niccolls Building Foods Lab 751 Campus Drive, Moscow, ID, United States

The UI Extension is teaming up with Margaret Ritchie School of Family and Consumer Sciences to offer something awesome and new. Led by one of our phenomenal dietetic students, Megan Follett, we are piloting a Taste of the Palouse Cooking Demo on Thursday, October 20th from 5:30 – 7:30 pm...

$25